Today's Treat
Let's dig in!
October 02, 2011
Purple Sweet Potato Dango
Labels:
Asian sweets
I tried adding a little of mashed purple sweet potato in dumpling dough because the purple sweet potato was so pretty in color.
I love to eat dango with sweet sesame paste but it was a pain to make it so I put brown sugar syrup and kinako (soy flower) on them.
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